Our 2024 Chardonnay received a score of 88/100 from Falstaff.
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It is with immense pride that we announce the recognition of our Château des Coccinelles Chardonnay 2024 by the prestigious international guide Falstaff , which awarded it a score of 88 out of 100. This distinction rewards our passionate work and confirms the exceptional quality of our organic white wines. Falstaff, a leading authority in the European wine world, celebrates the finest wines through rigorous tastings conducted by internationally renowned experts. |
Source: Official review of Falstaff - Chardonnay 2024
A distinction that confirms our commitment to quality.
This score of 88/100 awarded by Falstaff to our 2024 Chardonnay represents much more than a simple accolade: it validates our philosophy and expertise. Since 1978, Château des Coccinelles has cultivated its vines organically , with absolute respect for the Gard terroir. This demanding approach, passed down through generations of our family, allows us to produce authentic wines that fully express the character of our Pays d'Oc IGP terroir.
Each bottle of our Chardonnay is the result of meticulous work, ensuring optimal grape ripeness. This distinction from Falstaff confirms that our commitment to environmentally responsible viticulture and our constant pursuit of freshness and elegance are bearing fruit. As independent winemakers , we are proud to see our work recognized by one of the most demanding guides in the wine world.
Tasting Notes by Romana Echensperger, Master of Wine
Our 2024 Chardonnay was tasted by Romana Echensperger , a prestigious Master of Wine , one of the most respected titles in the global wine world. Her expertise and rigor lend considerable weight to this evaluation.
"Helles Goldgelb im Glas, reiferer Chardonnaytyp mit Aromen von Melone, Quittengelee, white Blüten and dezenten Hefenoten. Am Gaumen cremig mit kräftigem Körper, buttrigen Anklängen und warmem Finish. Solide gemacht, ganz ohne vordergründiges Holz."
In French, Romana Echensperger describes our 2024 Chardonnay as a wine with a pale golden hue. It is a ripe Chardonnay, revealing luscious aromas of melon , quince jelly , and white flowers , underscored by subtle yeasty notes. Smooth on the palate, it displays a beautiful structure, buttery nuances, and a warm finish . A robust wine, without a pronounced oak influence.
The key words for this tasting? "Solid, smooth, and without superficial oak." The review highlights the excellent winemaking ("Solide gemacht"), emphasizing the wine's smooth texture without the flavor being masked by excessive oak ("ohne vordergründiges Holz"). A balanced organic white wine , combining roundness and elegance, perfect for lovers of expressive Chardonnay.
Food and Wine Pairing: How to Taste our 2024 Chardonnay?
With its rich aromatic profile (white flowers, butter, quince) and smooth texture, our 2024 Chardonnay pairs wonderfully with creamy or seafood dishes. Here are our pairing suggestions to enhance your tasting experience:
Fish and Seafood:
- Cod loin with cream
- Pan-fried scallops in butter
- Salmon en papillote with citrus fruits
- Grilled Mediterranean fish
White Meats:
- Free-range chicken with cream and mushrooms
- Veal stew
- Turkey escalope Milanese style
Cheeses:
- Matured Comté cheese
- Beaufort
- Truffled Brie de Meaux
Serving suggestions: To fully appreciate its roundness and aromas of quince and white flowers, serve our 2024 Chardonnay well chilled, ideally at a temperature between 10°C and 12°C . It is perfect as an aperitif but has enough body to accompany an entire meal.
Conclusion
The 88-point Falstaff rating for our 2024 Chardonnay is a recognition that deeply touches us and validates our daily commitment to quality and organic farming. This prestigious tasting score confirms that Château des Coccinelles is among the leading producers of the finest organic white wines in our region.
We warmly thank all our loyal customers and supporters for their trust which encourages us to perpetuate our winemaking expertise with passion and high standards.
Discover our 2024 Chardonnay, awarded by Falstaff
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